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–+ servings
blueberry oatmeal bars

Blueberry Oatmeal Bars

A perfect treat packed full of blueberries and delicious oatmeal crumble.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dessert
Servings 9 bars

Equipment

  • 8 x 8 in. baking pan

Ingredients
  

Crust and Crumble Topping

  • 1 cup all-purpose flour
  • 1 cup old fashioned oats
  • 3/4 cup brown sugar
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 5 tablespoons butter, melted
  • 1 large egg yolk, discard egg white

Blueberry Filling

  • 2 cups fresh blueberries
  • 1 tablespoon lemon juice
  • 1/4 cup granulated sugar
  • 2 teaspoons cornstarch

Instructions
 

  • Preheat oven to 350 F. Line an 8 x 8-inch pan with parchment paper.
  • In a medium bowl, whisk together flour, oats, brown sugar, cinnamon and salt.
  • Stir in melted butter and egg yolk. Continue stirring until it becomes a crumble mixture.
  • Reserve 1 cup of the crumble mixture and set aside. Add the remaining mixture to the baking pan, packing it down into the pan.
  • In a medium bowl, combine the blueberry mixture ingredients until the blueberries are well coated.
  • Pour blueberry mixture on top of the crumble base, then sprinkle the remaining 1 cup of oatmeal crumble on top.
  • Bake for 45-50 minutes or until blueberries are bubbling and crumble is golden brown.
  • Cool completely before serving.
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