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Spinach Pesto Pizza

Spinach Pesto Pizza

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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients
  

  • 1 refrigerated pizza dough
  • 4 ounces pesto
  • 1/2 cup spinach
  • 8 ounces mozzarella cheese
  • 1 tomato, sliced
  • Italian seasoning optional
  • olive oil
  • sesame seeds optional

Instructions
 

  • Preheat oven to pizza dough directions (mine was 400F).
  • Shape dough as desired and place on a baking sheet coated with flour.
  • Spread pesto evenly on top of dough, followed by spinach, mozzarella and tomato slices.
  • Sprinkle pizza with Italian seasoning.
  • Spray or brush olive oil along the crust. Top with sesame seeds if desired.
  • Cook pizza for 18-20 minutes or until cheese is melted and crust is a golden brown.
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