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7.layer.mexican.hummus.dip

7-Layer Mexican Hummus Dip

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Prep Time 5 minutes
Total Time 5 minutes

Ingredients
  

  • 1 10 ounce container Sabra Roasted Garlic Hummus
  • 1 cup cherry tomatoes chopped
  • 1 pepper red, yellow or orange, chopped
  • 3/4 cup black beans rinsed and drained
  • 1 4 ounce can black olives, sliced
  • 1/2 cup Mexican-blend shredded cheese
  • 2 tablespoons fresh cilantro chopped
  • Serve with: tortilla chips pretzels, carrots or cucumber slices

Instructions
 

  • In a shallow dish, spread hummus evenly throughout bottom of dish.
  • Add remaining ingredients evenly on top of hummus.
  • Refrigerate until ready to serve.
  • Enjoy within two days.
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