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chicken sliders

Chicken Parmesan Sliders

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Prep Time 10 minutes
Cook Time 17 minutes
Total Time 27 minutes
Course Main Course
Cuisine American
Servings 4 people

Ingredients
  

  • 1 (12-count) package Hawaiian Rolls
  • 1 pound rotisserie chicken, shredded (about 1 1/2 cups)
  • 1 cup pasta sauce
  • 1 1/2 cups mozzarella cheese, shredded
  • 1 tablespoons Parmesan cheese
  • 1 teaspoon Italian seasoning

Instructions
 

  • Preheat oven to 350°F.
  • Cover a rimmed baking pan with aluminum foil and spray with non-stick cooking spray (or use a silicone mat).
  • Leaving the rolls together, slice them in half.
  • Place the bottom of the rolls onto the baking pan followed by the shredded chicken, pasta sauce and mozzarella cheese. Then add the top of the Hawaiian rolls over the cheese.
  • Brush or spray olive oil on top of the rolls.
  • Sprinkle the rolls with the Italian seasoning and Parmesan cheese.
  • Bake for 17 to 20 minutes or until rolls are slightly browned and cheese is melted.
  • Serve immediately.
Keyword 30 minute meal, chicken
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