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So spring has finally sprung here in Michigan! Well as much as we can hope for at least. We did have snow appear over spring break (which is somewhat normal for Michigan), but we have finally reached the 50’s in the past few days. Yes, we get excited about temps in the 50’s. With that said, regardless of the temperature, I need to start my day with a hot cup of coffee. Did I mention I’ve turned into a morning person. Crazy, I know. A neighbor and I have been meeting about 2-3 times per week to run at 5:45 am. Now hear me out. I have NEVER been a morning person, however, since I started working outside the home, I was not finding the time to exercise as much as I would like so what better way to fit it in than in the early morning, right!?
Thankfully, knowing that someone is counting on me to meet them and a good cup of coffee to wake me up have both helped with this exercise time. Anyway, speaking of coffee, if you’ve been around Chocolate Slopes awhile, you know that I LOVE the combination of chocolate + peanut butter. So of course when I found this International Delight® REESE’S® Peanut Butter Cup creamer at Walmart, I couldn’t resist.
Is there a REESE’S® Peanut Butter Cup in your mug? There should be. Because who says you should save that delicious combo for dessert!? So besides adding it to my coffee, I also created this delicious overnight oats recipe that includes the International Delight® REESE’S® Peanut Butter Cup. And don’t worry, If you’re more of a chocolate caramel or Almond Joy™ fan, we’ve got you covered. Check out the International Delight® HERSHEY’S® Chocolate Caramel or International Delight® Almond Joy™ creamer instead!
If you’re headed to Walmart soon, keep an eye out for the in-store display for these International Delight® Coffee Creamers and look for a tear pad with a recipe and $0.50 coupon valid in April.
This overnight oats recipe is seriously the perfect combo of sweetness and nutritious ingredients that it’s the perfect start to any day. And besides this recipe, don’t miss out on adding your favorite candy in your coffee!
It’s super simple to put together starting with old-fashioned oats, Chia Seeds, Flaxseed, peanut butter, chocolate chips, and banana slices, followed by skim milk and the International Delight® REESE’S® Peanut Butter Cup creamer.
I highly recommend making this overnight oats recipe over the weekend so you can enjoy a delicious breakfast during the busy week with no prep time needed during the morning rush.
Chocolate Peanut Butter Protein Overnight Oats
Ingredients
- 1 cup old fashioned oats
- 2 tablespoons Chia seeds
- 2 tablespoons flaxseed
- 1 banana sliced
- 2 tablespoons peanut butter
- 2 tablespoons chocolate chips
- 1/4 cup International Delight® REESE’S® Peanut Butter Cup
- 3/4 cup skim milk
Instructions
- Add 1/2 cup oats to two mason jars.
- Even divide into each mason jar: Chia seeds, flaxseed, banana, peanut butter and chocolate chips. Stir until combined.
- Stir in International Delight® REESE’S® Peanut Butter Cup and milk.
- Cover with lid and store overnight.
Notes
For more inspiration, visit the International Delight’s Pinterest page (@indelight) to find recipe inspiration for delicious, seasonal treats.
This Chocolate Peanut Butter Protein Overnight Oats post first appeared on Chocolate Slopes.
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