Check out these Easy Halloween Oreo Truffles made with only 3 ingredients and just in time to make for Halloween parties this year!
This is my last #Choctoberfest recipe of the week and I’m ending it with an extremely indulgent dessert. And boy are they worth it! If you’ve been following along this week I hope you’ve enjoyed the plethora of chocolate-focused recipes not only on Chocolate Slopes, but also the 70+ bloggers participating in this event. If not, check out the hastag #Choctoberfest, along with the recipe links below. And you still have time to enter the chocolate lovers giveaway found here.
So today’s recipe is a 3 ingredient truffle that is sure to please just about anyone who loves chocolate. I have made truffles in the past but had a difficult time with the melted chocolate part. This time I took to other blogs to get a better understanding of how to coat the truffles properly.
I found THIS TECHNIQUE to work the best from Crazy for Crust. Just keep in mind you need to add sprinkles pretty quickly after coating the truffles or it will harden before you have a chance. Also, you need to work rather quickly before the melted chocolate becomes too thick. I had to reheat mine a few times and the chocolate still went on fairly thick (thicker than I would prefer). Regardless, the taste is amazing, they just may not look as pretty as they could.
This Easy Halloween Oreo Truffles post first appeared on Chocolate Slopes.